Or as a modern interpretation of
holistic sensory experiences. Enduring and enjoyable moments where time stands
still.
The gentle fragrances of the bouquets of the 1,200 selected wines
from our cellar.
Breathe in the delicate scent of roses and lavender on the
terrace and in the garden.
Savour the great flavours to come out of our
award-winning kitchen — including delicacies prepared with fresh vegetables,
salads and herbs from the kitchen garden, game and mushrooms from our forest and
local, traditionally produced meat.
Treat yourself to a culinary mini-break!
Directions
By car:
from Vienna Exit A1 at Auhof —
turn left direction Purkersdorf — at traffic lights turn right to
Mauerbach —
travel through Mauerbach — after 2km turn left,
Tulbingerkogel
from Tulln:
SSO Königstettener Strasse direction Königstetten — turn right direction
Tulbing after 3 km —
Katzelsdorf direction Mauerbach — up hill at
Passauerhof — left, Tulbingerkogel
from Klosterneuburg:
direction Weidling — Scheiblingstein, direction Tulln until Hainbuch —
left direction Mauerbach —
after 3 km on right hand side,
Tulbingerkogel
By bus:
please visit the website of the
ÖBB-Postbus GmbH
and enter : from "Wien Huetteldorf Bahnhof" to
"Mauerbach"
Please give us a call which bus you are going to
take so that we can pick you up from Mauerbach
which is five minutes
from Berghotel Tulbingerkogel.
By air:
Vienna International Airport
At the centre of the action - yet far from
the madding crowd.
Dining
• Spa Cuisine/Health Foods
• Fresh Farm Produce
• International
• Austrian Specialties
• Authentic Specialties of the Region
• Vegetarian
• Organic Foods |
Food
Arrangements
• Full Board
• Half Board
• Breakfast |
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- Restaurant, breakfast room, dining room with fireplace,
conservatory, four side rooms, glass veranda.
- Numerous international and domestic accolades from a
range of gourmet guides.
- A rich variety of traditional Austrian and regional
cuisine including game and truffle weeks,
spit roast boar, asparagus season, bright flower dishes, gourmet light meals,
wine tasting with
accompanying dishes, and much more.
- Internationally acclaimed wine cellar with over
1,200 wines from all over the world.
14-time winner of Wine Spectator
magazine’s Best Of Award Of Excellence
for the one of the world’s
most superior wine lists.
- “First International Sommelier Vineyard” with
vines from 30 countries
OPENING HOURS:
KITCHEN HOURS:
7 am to midnight daily
midday to 9.30 pm
About 1930, a hotel for discerning
guests was constructed atop this gently sloping hill.
Some 20 years
later, in 1951, the hotel was purchased by the Bläuel family.
Over the course of the years, the Bläuels succeeded in transforming this
little hilltop hotel
into an elegant country hotel with a gourmet
restaurant and a reputation far beyond the confines of Austria.
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